My kingdom for a horse (sausage), part two ... the backlash bits.
My kingdom for a horse (sausage), part one.
Here's another Guardian consideration of the "horsemeat furore." Click through just to see the sexy chocolate grasshopper.
The horsemeat furore was compounded by foolish foodie machismo; Culinary Indiana Joneses like to boldly eat what others wouldn't try. But that's just showing off, by Jay Rayner (The Observer/The Guardian)
A few years ago, on a trip to Tokyo, I ate sperm from the fugu, the blowfish famed for the toxicity of its internal organs. This reads like a boast, doesn't it?
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