Showing posts with label A Taste for Art and History. Show all posts
Showing posts with label A Taste for Art and History. Show all posts

Friday, June 30, 2017

Check it out: Carnegie Center's 22nd Annual Taste for Art and History is Friday, September 8.


All the way through 2014, the Carnegie Center's annual fundraiser was held in and on the museum's grounds, constantly evolving into one of the fall season's signature happenings. In 2015, the event moved to The Grand, and this year it shifts to the Calumet Club.


P.S. Lots of you have been asking about Indie Fest's hiatus in 2017. I've drawn those red arrows on the postcard's back side for a reason. One thing Indie Fest did not have was city support.

Just the facts, ma'am.

Two way communications: Marcey explains why there'll be no Indie Fest in 2017, but leaves open the possibility of a comeback.

Wednesday, September 04, 2013

In which we learn percentages: "That minus is too low to see."



It's probably not an exaggeration to surmise that the Floyd County Health Department didn't think matters all the way through when it decided to usurp seventy years of Indiana regulatory tradition and proclaim its blissful interference in beer pouring permits.

This newfound regulatory precedent-that-isn't, already the legal equivalent of calorie-free soda, got even murkier once the FCHD's own board got through contorting it. As you recall, the board decreed that the original citation would be discarded even as the permit requirement out of thin statutory air still stood, and that beer pouring entities henceforth would not be charged a permit fee even if those fees charged improperly even by the board's own logic would not be refunded.

NABC has pulled the requisite Alcohol & Tobacco Commission permit for this Friday's "A Taste for Art and History" at the Carnegie Center. As the Indiana Court of Appeals ruling Fort Wayne v Kotsopoulos makes perfectly clear, this ATC permit is the only one we need to legally operate on Friday evening. As for the FCHD's temporary food serving permit fetish, it is just as clearly stated (below in beige) that non-profit events needn't pay a fee -- meaning that not one, but two exemptions apply for the pouring of beer and other alcoholic beverages on Friday night.

By my reckoning, 1 minus 2 = negative 1, meaning that the FCHD owes NABC the sum of $20 for the event.

But what of the requirement to obtain a temporary food serving permit, even if it comes without a fee? According to the rulebook (see section in pink below), without this permit, there'll be an assessed fee of 50% of the permit expense.

Okay, so that's $10 for each of the exempted permits; thus added to the $20 the FCHD already owes us for having dipped into negative exemption numbers, the total cost to the health department comes to $40.

I'd prefer payment in cash. Sorry, IOUs from Dr. Tom simply will not suffice. Tell you what: Add it to the $120 already owed us, and we'll go to small claims court.

All jokes (really?) aside, nothing from nothing still leaves nothing, right? With the previous errant citation thrown out by the department's board, we start from scratch, with a clean slate ... right?

I'm not sure what to do. Maybe I'll pray.

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§ 115.37 PERMIT FEES.

(A) Unlawful to operate without paying permit fee. It shall be unlawful for any person to operate a bed and breakfast establishment, retail food establishment and/or temporary food establishment in Floyd County, who has not paid the permit fee required to be paid for the operation of such establishment.

(B) Fees set by Health Department. Permit fees to be paid for the issuance of a permit under this subchapter for a bed and breakfast establishment, a retail food establishment and/or a temporary food establishment shall be set by the Health Department, as provided by the statutes of the State of Indiana, (see I.C. 16-20-1-27), and as set forth and approved by Floyd County Council and Floyd County Board of Commissioners.

(C) Expiration of permits. For permits which upon initial issuance will expire in fewer than 180 days from the date thereof, the applicant shall pay one-half of the fees set forth by the Health Department.

(D) Receipt provided. A receipt for the payment of such fee shall be provided by the Health Department.

(E) Payment required. The payment of such fees shall be required for each bed and breakfast establishment, retail food establishment and/or temporary food establishment operated or to be operated by any person.

(F) Exemption from permit fees. A not for profit organization that offers food for sale to the final consumer at an event held for the benefit of the organization is exempt from the payment of fees. This exemption only applies to organizations that meet the criteria addressed in I.C. 16-42-5-4. The Health Officer shall be provided, upon request, proof of an organization's tax exemption.

(G) Late fees. A late fee (1) for failure to pay the Permit fee prior to the commencement of operation of the bed and breakfast establishment, retail food establishment, and/or temporary food establishment and (2) for failure to renew a permit prior to its expiration shall be paid in the amount of 50% of the above annual fee for such permit, or in such amount as set from time to time by the Floyd County Health Board.

(H) Credit not transferable. Credit for the payment of fees under this subchapter is not transferable or refundable.

(Ord. G-08-14, passed 5-5-2008)

Thursday, August 22, 2013

Carnegie Center's 17th annual "A Taste for Art & History" returns on Friday, September 6.

As always, NABC will be there, and for the first time, we'll be offering both samples and full pours of Progressive Pints (cash bar format). This is an excellent event, and readers are strongly encouraged to get aboard.

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Tickets on sale now! Don't miss our 17th annual "A Taste for Art & History" to benefit the Carnegie Center, Inc., which supports Carnegie Center exhibits and programs.

Friday September 6, 2013, 6:30 pm
Tickets $65 per person ($55 museum members); RSVP by September 4 
(call 812-944-7336 or click HERE to purchase tickets online)


This year's “A Taste for Art & History” features tastings of world-class beverages including wine, beer and bourbon, and an assortment of delectable foods. In addition to a lively silent auction including artwork, jewelry, wines and many other unique items,  “A Taste for Art & History” also includes a live auction of exceptional items, including:

1) MURDER MYSTERY DINNER FOR 12: This dinner for 12 guests will be held at the Carnegie Center and catered by the inimitable Terri Lynn’s Catering by Design. Actors will lead attendees through a fun whodunit set in the museum.

2) PETE DYE GOLF ROUND & OVERNIGHT AT WEST BADEN: Pack your overnight and golf bag for a short drive to French Lick to enjoy an overnight stay for 2 at the beautiful West Baden Springs Hotel and golf for 2 at Indiana’s premiere Pete Dye golf course on the grounds of the French Lick Resort. A caddy is required and the package is valid on weekends.

3) DINNER FOR 20 AT THE CULBERTSON WEST: Inimitable hosts Carl Holiday and Steve Goodman will welcome 20 of your favorite people for dinner (including wine) at the prestigious and historic Culbertson West in New Albany. This home was built by William S. Culbertson as a wedding gift for his son Samuel and it is now a premiere venue for any special occasion celebration.

4) POWERWHEELS DODGE CHARGER POLICE CRUISER: Your kids or grandkids will love cruising around the neighborhood in this ride-on, kid-sized Dodge Charger Police Cruiser made just for them.

5) PGA WANAMAKER TICKETS AT VALHALLA:  This golf lover’s package includes two (2) week-long passes to the 2014 PGA Championship at Valhalla Golf Club, August 4-10, 2014. The winner of this package will enjoy access to an air conditioned tent and private restrooms.

Tickets are $65 per person ($55 for museum members); please call 812-944-7336 to make a reservation or visit www.carnegiecenter.org/taste.html to make your reservation online via PayPal. Reservations are confirmed only after payment in full and should be made by September 4, 2013. 

Please visit and "like" the Facebook page for "A Taste for Art & History" by clicking HERE. You'll be able to read more about raffle items and silent auction donations as well as the live auction items listed above.

The Carnegie Center, Inc. would like to thank these generous sponsors for their support of this event:


       


Title Sponsor
                                             















Platinum Sponsor

Diamond Sponsors Duke Energy, Horseshoe Southern Indiana, Kraft Funeral Service, MainSource Bank, Martin Financial Group, Neace Lukens - Rick Zoeller, and Owings Patterns;Bronze Sponsors Aebersold Florist, Master of Mixes, Judge J. Terrence & Peggy Cody, First Harrison Bank, Friend of the Carnegie, General Mills, Inc. New Albany Plant, John G. Brinkworth, Inc., Hornblower Marine Services, Keg Liquors, Koetter Construction Inc., Mainstream Investment Advisors, LLC, News and Tribune, Nu Yale Cleaners, Palmer Thompson Law, LLC, River Valley Financial Bank, Samtec, and the Law Office of Nick Stein; and In Kind Sponsors Flanagan Landscaping and Design, Inc., Voluforms Printing, Zach Stewart, Harritt Group, Inc., and Terri Lynn's Catering by Design, Inc.

*To allow time for clean-up following the event, the Carnegie Center will open at 1:00 pm on Saturday September 7, 2013.


Thank you and we hope to see you on September 6!

Laura Wilkins, Director of Marketing & Outreach

Saturday, September 01, 2012

A Taste for Art & History coming on Friday, September 7.

As a reminder, the Carnegie Center's 16th Annual fundraiser, "A Taste for Art & History," takes place on Friday, September 7, beginning at 6:30 p.m. There'll be the traditional adult beverage samplings, both inside and outside the building, with music and a silent auction. If Lloyd's Landing at Bank Street Brewhouse is approved next Tuesday, there may also be an impromptu after-party in the new outdoor space.




Thursday, September 09, 2010

Carnegie Center's annual fundraiser, A Taste for Art & History, is Friday night (Sept. 10) and tickets are still available.

(Submitted)

You can still purchase tickets for our annual fundraiser A Taste for Art & History, This Friday Sept. 10, 2010 (tomorrow) at 6:30 pm!

Please join us for world class wine & spirits, an array of delectable delights, a sensational silent auction, super company, and a lively live auction featuring a Murder Mystery dinner for 12, a round of gold for 3 at Victoria National Golf Club, and a 3 night stay at Sunset Beach Resort in Jamaica. This fundraising event benefits the Carnegie Center, Inc. and allows us to continue to provide great exhibits and programs to our visitors free of charge. The evening continues at the After Taste in the tent in back of the Carnegie Center after the festivities inside have ended.