Saturday, February 14, 2009

Feb. 23: "Local Brews and Local Foods - Beer Dinner at the Windsor" in New Albany.

The Windsor, which occupies the space formerly housing the late, lamented Bistro New Albany, has been quietly collecting kudos. The crew at the Windsor is doing great work, with a couple of savvy young chefs, including Justin McMillen, who made the news recently when he topped other, more experienced and renowned area chefs in the "shrimp 'n' grits throwdown" sponsored by Louisville Hot Bytes.

Of course, Isaac Fox (NA's consummate restaurant survivor?) is manning the bar and building a unique classic/contemporary cocktail program with top shelf liquors. There are also ten quality draft handles. Here's a preview of the Windsor's inaugural beer dinner, courtesy of Tisha "World Class Beverages" Dean. The senior editor will be serving as emcee. Click on the image above for details about the courses and beer pairings.

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Local Brews and Local Foods - Beer Dinner at the Windsor

A combined effort with The Windsor, World Class Beverages & New Albanian Brewing, featuring locally grown foods and brewed beers.


Monday, February 23, 2009
6:30 p.m. - 9:30 p.m.
The Windsor
148 E Market Street
New Albany, IN

Price: $55 per person, service not included

Featuring 5 courses and 8 beer pairings, with an aperitif and "parting glass" beers. Reservations are required, so please call 812-944-9688 for more information.

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